Capacity : 20 trays 600x400mm / 30 ice cream tubs
Inner dimension : 460x675x1,430mm
external dimension : 580x795x2,080mm
Capacity Litres : 450
Executive Temperature : -15 / -24°C
Voltage : 230 V / 1 Ph / 50HZ
Power consumption : 0.95Kw
Gas : R404a
Defrosting : Hot gas
To use a work system studied followed the requirements of who works in the ice cream field, with reduced encumbered can keep till 30 ice cream tubs. Automatic defrosting with hot gas
